2018 Abbadia Ardenga Vigna Piaggia Brunello Di Montalcino

Producer note: The Estate is made up of two separate nuclei in the municipality of Montalcino, occupying a total of 650 hectares. Just ten have been reserved for the vineyards. We dedicate all our efforts to the cultivation of just one grape variety, Sangiovese, which is used to produce 40,000 bottles a year, subdivided into Brunello di Montalcino DOCG (Brunello di M. Vigna), Rosso di Montalcino DOC (Sangiovese Grosso) JAMES SUCKLING 93: Flavorful and succulent core of plums, walnuts, espresso, dried raspberries and porcini, wrapped up in fine-grained tannins. Nicely structured and balanced with a medium to full body and excellent drinkability. Drink from 2023.