TURKEY REDS – 3 bottles

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Lighter reds to start an evening and to go with turkey or simple fare, Manincor’s Der Keil is similar in profile to a Langhe Nebbiolo, the Fleurie is a quaffer, and the Moulin-à-Vent is just delicious.                                 

Manincor Der Keil 2019

From various ancient clones of Vernatsch or Schiava. Bright, soft-hued ruby. Delicately fruity on the nose with pretty cherry and toasted almond aromas, juicy on the palate, extremely quaffable and elegant on the finish. Perfect for a big bowl of pasta or a simple Pizza Margherita.

Le Fleurie de Vicky Fleurs des Champs 2018

From the north of Beaujolais, between Les Thorins and Le Point du Jour. A lovely wine served lightly chilled, full of fruit, with a lively floral nose, typical of Fleurie. An easy-going and charming wine. Serve this deliciously versatile wine with simple fare.

AF Gros Moulin-à-Vent en Mortperay

From a 3.8 ha plot, 100% Gamay made in the same style as the finest Pinots of the estate, only gentle extraction methods to ensure a soft texture and incredible length. Allen Meadows 89-92 in Burghound.